Author Title Type [ Year(Asc)]
Filters: Author is Norman D Forsberg  [Clear All Filters]
2016
L Paulik B, Smith BW, Bergmann AJ, Sower GJ, Forsberg ND, Teeguarden JG, et al.. Passive samplers accurately predict PAH levels in resident crayfish. Sci Total Environ. 2016 ;544:782-91.
2014
Forsberg ND, O'Connell SG, Allan SE, Anderson KA. Passive sampling coupled to ultraviolet irradiation: a useful analytical approach for studying oxygenated polycyclic aromatic hydrocarbon formation in bioavailable mixtures. Environ Toxicol Chem. 2014 ;33(1):177-81.
Anderson KA, Seck D, Hobbie KA, Traore ANdiaye, McCartney MA, Ndaye A, et al.. Passive sampling devices enable capacity building and characterization of bioavailable pesticide along the Niger, Senegal and Bani Rivers of Africa. Philos Trans R Soc Lond B Biol Sci. 2014 ;369(1639):20130110.
Forsberg ND, Smith BW, Sower GJ, Anderson KA. Predicting polycyclic aromatic hydrocarbon concentrations in resident aquatic organisms using passive samplers and partial least-squares calibration. Environ Sci Technol. 2014 ;48(11):6291-9.
2012
Forsberg ND, Stone D, Harding A, Harris S, Matzke MM, Cardenas A, et al.. Effect of Native American fish smoking methods on dietary exposure to polycyclic aromatic hydrocarbons and possible risks to human health. J Agric Food Chem. 2012 ;60(27):6899-906.
2011
Forsberg ND, Wilson G, Anderson KA. Addition to Determination of Parent and Substituted Polcyclic Aromatic Hydrocarbons in High-Fat Salmon Using a Modified QuEChERs Extraction, Dispersive SPE and GC–MS. Journal of Agricultural and Food Chemistry [Internet]. 2011 ;59(19):10773 - 10773. https://pubs.acs.org/doi/10.1021/jf203649chttps://pubs.acs.org/doi/pdf/10.1021/jf203649c
Forsberg ND, Wilson G, Anderson KA. Determination of parent and substituted polycyclic aromatic hydrocarbons in high-fat salmon using a modified QuEChERS extraction, dispersive SPE and GC-MS. J Agric Food Chem. 2011 ;59(15):8108-16.